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FREQUENTLY ASKED

  1. Where can I buy your products?

    Right now, in shops in Sweden, Finland, Norway, Denmark, Germany, Belguim, France, Switzerland, Canada and the UAE.

  2. How can I order on-line?

    In Sweden: Knäckebröd Online
    Europe outside Sweden: Knäckebröd Online

    In Canada & USA: Viking Imports in Toronto

     

  3. What type of syrup do you use?

    Organic raw cane sugar syrup is used in some Vlimas products.

     

  4. Are all of your products gluten-free?

    Yes.  Our bakery is certified gluten-free by the Swedish Coeliac Association (Svenska Celiakiförbundet) and all products are tested for gluten.

     

  5. How can products containing oats be gluten-free?

    The oats and oat flour we use are from dedicated organic and gluten-free farmers in Scandinavia and are certified organic and gluten-free.  They are milled in a dedicated gluten-free mill and each batch is tested for gluten before we use it. 

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